Investigation into the sustainability of organic aquaculture of Atlantic cod (Gadus morhua)
Wild stocks of Atlantic cod (Gadus morhua) are low. With fisheries in decline, continued demand for cod has led to a fledgling aquaculture industry and current forecasts call for rapid growth. However, critics blame aquaculture of carnivorous species for further depleting fish stocks and for its wid...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2009-09-01
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Series: | Sustainability: Science, Practice, & Policy |
Subjects: | |
Online Access: | http://ejournal.nbii.org/archives/vol5iss2/0812-038.birt.html |