Regulation of Phenylpropane Metabolism and Resistance to Green Mold in Postharvest Grapefruits Treated by Carboxymethyl Chitosan-Induced Culture of Cryptococcus laurentii
The purpose of this study was to investigate the effect of carboxymethyl chitosan (CMCS)-induced culture of Cryptococcus laurentii treatment on the resistance to Penicilium italicum in postharvest grapefruits. ‘Rio Red’ grapefruits were dipped in distilled water as a control, CMCS solution, C. laure...
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| Format: | Article |
| Language: | English |
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China Food Publishing Company
2023-06-01
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| Series: | Shipin Kexue |
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| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-11-020.pdf |