Efficacy of Different Blends of Essential Oils on Growth Performance, Blood Metabolites, Gut Microflora, and Meat Quality of Broilers
Background: The application of phytogenic additives in the form of essential oils have attracted considerable attention in poultry industry. OBJECTIVES: An experiment was conducted to evaluate effects of the blends of essential oils (EO) isolated from some medicinal plants including savory, thyme, f...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Tehran
2019-06-01
|
Series: | Iranian Journal of Veterinary Medicine |
Subjects: | |
Online Access: | https://ijvm.ut.ac.ir/article_71569_3815874b65cb588b50b26ec3bf561a1e.pdf |