Facile Preparation and Functionalization of Cellulose Microgels and their Properties and Application in Stabilizing O/W Emulsions

Facile Preparation and Functionalization of Cellulose Microgels and their Properties and Application in Stabilizing O/W Emulsions

The preparation and functionalization of cellulose microgels (CMGs) has been presented. Only a trace concentration of CMGs (< 0.2 wt.%) stabilized oil-in-water (O/W) emulsions and produced high internal phase emulsions (HIPE). The size and morphology of the CMGs were characterized with dynamic li...

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Bibliographic Details
Main Authors: Caihong Zhang, Zaiwu Yuan, Xingxiang Ji, Junxiao Leng, Yuewen Wang, Menghua Qin
Format: Article
Language:English
Published: North Carolina State University 2016-07-01
Series:BioResources
Subjects:
Cellulose microgels
Composite
Functionalization
Pickering emulsions
Online Access:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_3_7377_Zhang_Facile_Preparation_Functionalization_Cellulose

Internet

http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_3_7377_Zhang_Facile_Preparation_Functionalization_Cellulose

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