Quality Evaluation, Phytochemical Characteristics and Estimation of Beta-Carotene Hydroxylase 2 (<i>Chy2</i>) Alleles of Interspecific Potato Hybrids

Quality Evaluation, Phytochemical Characteristics and Estimation of Beta-Carotene Hydroxylase 2 (<i>Chy2</i>) Alleles of Interspecific Potato Hybrids

Potatoes contain antioxidants such as flavonoids, carotenoids and ascorbic acid. High level consumption worldwide makes potato a valuable source of phytonutrients. Developing new potato varieties with high nutritional value in combination with resistance to pathogens is an important task. In this st...

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Bibliographic Details
Main Authors: Oksana B. Polivanova, Ekaterina M. Gins, Evgeny A. Moskalev, Maria S. Voinova, Alina K. Koroleva, Anatoly Zh. Semenov, Anastasia B. Sivolapova, Anna S. Ivanova, Oleg G. Kazakov, Evgeny A. Simakov, Nadezhda A. Chalaya, Elena V. Rogozina, Svetlana V. Goryunova
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Agronomy
Subjects:
<i>Solanum tuberosum</i>
interspecific hybrids
flavonoids
phenolics
carotenoids
ascorbic acid
Online Access:https://www.mdpi.com/2073-4395/11/8/1619

Internet

https://www.mdpi.com/2073-4395/11/8/1619

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