Ritual and ceremonial functions of the Saryarka Kazakh food (20th–21st centuries)
The study is aimed to identify the functions of the semiotic models in everyday food practices in the context of ritual and ceremonial activities. The objective of the research is the food practices extant in the modern Kazakh culture in the form of traditional beliefs and folklore. An ethnographic...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Tyumen Scientific Centre SB RA
2021-05-01
|
| Series: | Вестник археологии, антропологии и этнографии |
| Subjects: | |
| Online Access: | http://www.ipdn.ru/_private/a53/138-145.pdf |