Identification of Bacterial Blight Resistance Genes Introgressed Individuals in the Segregating Population of Rice
Rice is the most consumed food crop around the globe. Bacterial blight (BB) caused by <i>Xanthomonas</i> <i>oryzae</i> pv <i>oryzae</i> (Xoo) is the most destructive bacterial disease in rice. The cross CB 87 R × (CB 87 R × IRBB 60) was screened for three BB resis...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-02-01
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Series: | Chemistry Proceedings |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-4583/10/1/12 |