Microbiota-derived short-chain fatty acids do not interfere with SARS-CoV-2 infection of human colonic samples

Microbiota-derived short-chain fatty acids do not interfere with SARS-CoV-2 infection of human colonic samples

Microbiota-derived molecules called short-chain fatty acids (SCFAs) play a key role in the maintenance of the intestinal barrier and regulation of immune response during infectious conditions. Recent reports indicate that SARS-CoV-2 infection changes microbiota and SCFAs production. However, the rel...

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Bibliographic Details
Main Authors: Lívia Bitencourt Pascoal, Patrícia Brito Rodrigues, Lívia Moreira Genaro, Arilson Bernardo dos Santos Pereira Gomes, Daniel Augusto Toledo-Teixeira, Pierina Lorencini Parise, Karina Bispo-Dos-Santos, Camila Lopes Simeoni, Paula Veri Guimarães, Lucas Ildefonso Buscaratti, João Gabriel De Angeli Elston, Henrique Marques-Souza, Daniel Martins-de-Souza, Maria De Lourdes Setsuko Ayrizono, Lício Augusto Velloso, José Luiz Proenca-Modena, Pedro Manoel Mendes Moraes-Vieira, Marcelo Alves Silva Mori, Alessandro Santos Farias, Marco Aurélio Ramirez Vinolo, Raquel Franco Leal
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Gut Microbes
Subjects:
sars-cov-2
covid-19
microbiota
short-chain fatty acids
human colonic samples
Online Access:http://dx.doi.org/10.1080/19490976.2021.1874740

Internet

http://dx.doi.org/10.1080/19490976.2021.1874740

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