Exogenous salicylic acid and ferulic acid improve growth, phenolic and carotenoid content in tomato
Salicylic acid (SA) and ferulic acid (FA) are considered phenolic compounds that act as elicitors due to their regulatory functions on plant growth, development, metabolic and physiological responses in plants. The aim of this research was to evaluate the effect of SA and FA on growth, fruit qualit...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2021-09-01
|
| Series: | Advances in Horticultural Science |
| Subjects: | |
| Online Access: | https://oaj.fupress.net/index.php/ahs/article/view/8295 |