Physicochemical properties and antioxidant potential of honey from Cameroon agroecological zones

Physicochemical properties and antioxidant potential of honey from Cameroon agroecological zones

Cellular respiration produces reactive oxygen species (ROS), which can lead to oxidative stress and significant health issues, including chronic diseases and cancer. Antioxidants play a critical role in neutralizing ROS. This study investigates the physicochemical properties and antioxidant activiti...

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Bibliographic Details
Main Authors: Huguette Yangoua, Ruth Edwige Kemadjou Dibacto, Boris Ronald Tonou Tchuente, Emilienne Carine Nyobe, Maxwell Wandji Nguedjo, Tchuenchieu Kamgain Alex Dimitri, Melanie Flore Godam Kamini
Format: Article
Language:English
Published: Elsevier 2024-11-01
Series:Heliyon
Subjects:
Honey
Cameroon
Agroecological zone
Antioxidant potential
Quality
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844024162639

Internet

http://www.sciencedirect.com/science/article/pii/S2405844024162639

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