Dietary Inflammatory Index Positively Associated With High-Sensitivity C-Reactive Protein Level in Japanese From NIPPON DATA2010

Dietary Inflammatory Index Positively Associated With High-Sensitivity C-Reactive Protein Level in Japanese From NIPPON DATA2010

Background: It has been reported that chronic inflammation may play an important role in the pathogenesis of several serious diseases and could be modulated by diet. Recently, the Dietary Inflammatory Index (DII®) was developed to assess the inflammatory potential of the overall diet. The DII has be...

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Bibliographic Details
Main Authors: Yunqing Yang, Atsushi Hozawa, Mana Kogure, Akira Narita, Takumi Hirata, Tomohiro Nakamura, Naho Tsuchiya, Naoki Nakaya, Toshiharu Ninomiya, Nagako Okuda, Aya Kadota, Takayoshi Ohkubo, Tomonori Okamura, Hirotsugu Ueshima, Akira Okayama, Katsuyuki Miura
Format: Article
Language:English
Published: Japan Epidemiological Association 2020-02-01
Series:Journal of Epidemiology
Subjects:
dietary inflammatory index
inflammation
crp
japanese
japanese diet
Online Access:https://www.jstage.jst.go.jp/article/jea/30/2/30_JE20180156/_pdf

Internet

https://www.jstage.jst.go.jp/article/jea/30/2/30_JE20180156/_pdf

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