Characterization of two potential probiotic strains of Levilactobacillus brevis isolated from carp (Cyprinus carpio L.) with strong immunostimulatory activity on pikeperch (Sander lucioperca L.) head kidney cells
Aquaculture is inextricably linked to fish health problems, and the use of probiotic lactic acid bacteria (LAB) makes it possible to reduce losses caused mainly by bacterial pathogens. The aim of the present study was to isolate, characterize and select potential probiotic strains of lactic acid bac...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
|
| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513424004721 |