Eating Dinner Early Improves 24-h Blood Glucose Levels and Boosts Lipid Metabolism after Breakfast the Next Day: A Randomized Cross-Over Trial
<b>Aim:</b> To examine whether mild early time-restricted eating (eating dinner at 18:00 vs. at 21:00) improves 24-h blood glucose levels and postprandial lipid metabolism in healthy adults. <b>Methods:</b> Twelve participants (2 males and 10 females) were included in the stu...
Main Authors: | Kaho Nakamura, Eri Tajiri, Yoichi Hatamoto, Takafumi Ando, Seiya Shimoda, Eiichi Yoshimura |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-07-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/13/7/2424 |
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