Analysis of Ginger Varieties (Zingiber Officinale) in Indonesia, Nutritional Content and Potential for Health
Ginger (Zingiber officinale) is a traditional spice that is widely used as a medicine with a myriad of benefits because it is rich in nutrients and bioactive compounds that are used in health. Examining the character of various varieties of ginger in Indonesia, nutritional content, pharmacology, and...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2024/15/bioconf_uicat2024_01021.pdf |