Persicaria amphibia, an old traditional remedy and wild edible herb: in vitro evaluation of cytotoxicity and antimicrobial properties
Persicaria amphibia (subfam. Polygonoideae), an aquatic macrophyte rich in dietary polyphenolics, is used as a traditional remedy and culinary herb. Nevertheless, P. amphibia from the Balkan region has been insufficiently studied and underutilized. Here, the cytotoxicity and antimicrobial properties...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Belgrade
2023-04-01
|
Series: | Botanica Serbica |
Subjects: | |
Online Access: | https://botanicaserbica.bio.bg.ac.rs/arhiva/pdf/2023_47_1_852_full.pdf |