APA (7th ed.) Citation

Vázquez-Araújo, L. (2023). Analysis of Volatile Compounds during Food Fermentation. MDPI AG.

Chicago Style (17th ed.) Citation

Vázquez-Araújo, Laura. Analysis of Volatile Compounds During Food Fermentation. MDPI AG, 2023.

MLA (9th ed.) Citation

Vázquez-Araújo, Laura. Analysis of Volatile Compounds During Food Fermentation. MDPI AG, 2023.

Warning: These citations may not always be 100% accurate.