Investigation of Superoxide Dismutase (SOD) Enzyme Activity, β-carotene, Total Phenol and Antioxidant Capacity in Fruit Peel of Five Citrus Cultivars under Low Temperature
Regarding the sensitivity of citrus fruit to low temperatures and the conjunction of the fruit harvest season with cold days of the year necessisates more research on physiological effects of cold-stress damages. In this study, five citrus cultivars including Sanguinelli blood orange, Local lemon, V...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Isfahan University of Technology
2013-06-01
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| Series: | Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī |
| Subjects: | |
| Online Access: | http://jcpp.iut.ac.ir/browse.php?a_code=A-10-1-79&slc_lang=en&sid=1 |