Pengujian secara In Vitro Oligosakarida dari Ekstrak Tepung Buah Rumbia (Metroxylon sago Rottb.) sebagai Sumber Prebiotik
In vitro analysis of oligosaccharide from extract rumbia fruit (Metroxylon sago Rottb.) as prebiotic ABSTRACT. Despite a range of commercially available oligosaccharides there is plenty of room to develop new, functionally enhanced prebiotics. current generation of oligosaccharides was not rational...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Animal Husbandry Department, The Faculty of Agriculture, Syiah Kuala University
2009-10-01
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| Series: | Jurnal Agripet |
| Subjects: | |
| Online Access: | https://jurnal.usk.ac.id/agripet/article/view/627 |