Characterization of <i>Moringa oleifera</i> Leaf Powder Extract Encapsulated in Maltodextrin and/or Gum Arabic Coatings
The encapsulation of bioactive-rich plant extracts is an effective method of preventing their damage or loss of activity during processing and storage. Here, the techno-functional properties of microcapsules developed from <i>Moringa oleifera</i> leaf powder (MoLP) extract (core) with ma...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-12-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/10/12/3044 |