Ajwain (Trachyspermum copticum) extract in broiler diets: effect on growth performance, carcass components, plasma constituents, immunity and cecum microflora

Ajwain (Trachyspermum copticum) extract in broiler diets: effect on growth performance, carcass components, plasma constituents, immunity and cecum microflora

Hypothesis is that dietary ajwain (Trachyspermum copticum L.), a phytogenic feed additive, could improve the performance of broiler chickens. On a total of 200 Ross 308 male broilers, during the 42-d growing period (starter: day 1–14; grower: day 15–28 and finisher: day 29–42), varying levels of ajw...

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Bibliographic Details
Main Authors: Shayan Saei, Ambra Rita Di Rosa, Behrouz Rasouli, Alireza Seidavi, Vincenzo Chiofalo, Luigi Liotta, Biagina Chiofalo
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Italian Journal of Animal Science
Subjects:
poultry diet
ajwain extract
performance
blood and immunity parameters
caecum microflora
Online Access:http://dx.doi.org/10.1080/1828051X.2021.1926347

Internet

http://dx.doi.org/10.1080/1828051X.2021.1926347

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