Use of Saccharomyces cerevisiae-based products and effects on rumen environment and performance of sheep subjected to dietary changes

Use of Saccharomyces cerevisiae-based products and effects on rumen environment and performance of sheep subjected to dietary changes

ABSTRACT: Natural additives in ruminant diet optimizes animal performance by controlling or modifying the rumen fermentation pattern. The aim of this study was to evaluate the effects of using Saccharomyces cerevisiae products during abrupt changes in dietary starch concentration on ruminal pH maint...

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Bibliographic Details
Main Authors: Larissa Alt Tavares, Maria Carolina Narval de Araújo, Antônio Amaral Barbosa, Cássio Cassal Brauner, Marcio Nunes Corrêa, Eduardo Schmitt, Viviane Rohrig Rabassa, Francisco Augusto Burkert Del Pino
Format: Article
Language:English
Published: Universidade Federal de Santa Maria 2021-02-01
Series:Ciência Rural
Subjects:
yeast culture
hydrolyzed yeast
ruminal modulation
animal performance
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782021000200654&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782021000200654&tlng=en

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