Chemical constituents in leaves and aroma products of Nicotiana rustica L. tobacco

Chemical constituents in leaves and aroma products of Nicotiana rustica L. tobacco

Nicotiana rustica L. (Aztec tobacco) is the only Nicotiana species, except common tobacco (N. tabacum L.), which is cultivated for tabacco products. The leaves of N. rustica, however, accumulate various specialized metabolites of potential interest. Therefore, the objective of this...

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Bibliographic Details
Main Authors: Venelina T. Popova, Tanya A. Ivanova, Albena S. Stoyanova, Violeta V. Nikolova, Margarita H. Docheva, Tzveta H. Hristeva, Stanka T. Damyanova, Nikolay P. Nikolov
Format: Article
Language:English
Published: ISEKI_Food Association (IFA) 2020-04-01
Series:International Journal of Food Studies
Subjects:
Essential oil
Extracts
Nicotiana rustica L
Phytochemicals
Polyphenols
Triterpenes
Online Access:https://www.iseki-food-ejournal.com/article/64

Internet

https://www.iseki-food-ejournal.com/article/64

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