The Effects of Interventions with Glucosinolates and Their Metabolites in Cruciferous Vegetables on Inflammatory Bowel Disease: A Review

The Effects of Interventions with Glucosinolates and Their Metabolites in Cruciferous Vegetables on Inflammatory Bowel Disease: A Review

Inflammatory bowel disease (IBD) is a chronic inflammatory disorder of the gastrointestinal tract which affects millions of individuals worldwide. Despite advancements in treatment options, there is increasing interest in exploring natural interventions with minimal side effects. Cruciferous vegetab...

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Bibliographic Details
Main Authors: Jichun Zhao, Xiaoqin Zhang, Fuhua Li, Xiaojuan Lei, Lihong Ge, Honghai Li, Nan Zhao, Jian Ming
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Foods
Subjects:
IBD
glucosinolates
cruciferous vegetables
gut microbiota
antioxidant
anti-inflammatory
Online Access:https://www.mdpi.com/2304-8158/13/21/3507

Internet

https://www.mdpi.com/2304-8158/13/21/3507

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