FRUCTOSANS AND PHENOLIC COMPOUNDS OF YACON
Using the high-efficiency liquid chromatography, the phenolic compounds of yacon (Polymnia sonchifolia) introduced in Ukraine have been studied. The derivants of hydroxycinnamic acid is prevalent in the ethanol extracts from leaves and roots of yacon. Differences in the contents of ethanol extracts...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2015-09-01
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| Series: | Овощи России |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/211 |