HEAVY METAL POLLUTION OF SOME COMPONENTS OF FLAVOURED WINES, NAMELY THE WINE VARIETIES AND HYDROALCOHOLIC MACERATES FROM PLANTS

The aim of this research, in order to meet the quality standards of drinks derived from wines, was the establishmentof heavy metals pollution (Pb , Cd and Cu) of some varieties of wine from the 2007 harvest, in the Ostrov vineyard,namely: Fetească Albă , Sauvignon Blanc and Riesling Italian. We also...

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Bibliographic Details
Main Authors: Rodica Elena CULEA, Radiana TAMBA-BEREHOIU, Stela POPESCU, Ciprian–Nicolae POPA
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2014-06-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Subjects:
Online Access:http://managementjournal.usamv.ro/pdf/vol4_2/art18.pdf