Pathogen Eradication in Garlic in the Phytobiome Context: Should We Aim for Complete Cleaning?

Pathogen Eradication in Garlic in the Phytobiome Context: Should We Aim for Complete Cleaning?

Global food production is challenged by plant pathogens that cause significant crop losses. Fungi, bacteria, and viruses have long threatened sustainable and profitable agriculture. The danger is even higher in vegetatively propagated horticultural crops, such as garlic. Currently, quarantine, rougi...

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Bibliographic Details
Main Authors: Itay Yarmus, Dana Gelbart, Einat Shemesh-Mayer, Doron Dov Teper, Dana Ment, Adi Faigenboim, Ross Peters, Rina Kamenetsky-Goldstein
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Plants
Subjects:
<i>Allium sativum</i>
fungi
bacteria
potyvirus
carlavirus
allexivirus
Online Access:https://www.mdpi.com/2223-7747/12/24/4125

Internet

https://www.mdpi.com/2223-7747/12/24/4125

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