New blackberry: Boysen variety, shiny type, has flavor resembling a high quality wild berry
Studies by the Division of Pomology at Davis, to determine the value of blackberry varieties for commercial planting— their promise as parental material in a breeding program—includes the new shiny type of the Boysen variety here described for the first time.
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| Format: | Article |
| Language: | English |
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University of California Agriculture and Natural Resources
1949-04-01
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| Series: | California Agriculture |
| Online Access: | https://californiaagriculture.org/article/114969-new-blackberry-boysen-variety-shiny-type-has-flavor-resembling-a-high-quality-wild-berry |