THE IMPORTANCE OF PROTECTION OF AUTOCHTHONOUS DAIRY PRODUCTS AND POSSIBILITIES TO INCREASE AUTOCHTHONOUS DAIRY PRODUCTS PRODUCTION OBSERVED AS FACTORS IN THE DEVELOPMENT OF THE MUNICIPALITY OF ŠTRPCE

THE IMPORTANCE OF PROTECTION OF AUTOCHTHONOUS DAIRY PRODUCTS AND POSSIBILITIES TO INCREASE AUTOCHTHONOUS DAIRY PRODUCTS PRODUCTION OBSERVED AS FACTORS IN THE DEVELOPMENT OF THE MUNICIPALITY OF ŠTRPCE

Security situation in Kosovo and Metohija and traffic circumstances – in other words - distance between the municipality of Štrpce and bigger consumer centres in Serbia and other factors restrict milk procession in the existing diary plant and on agricultural husbandries mostly into durable white c...

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Bibliographic Details
Main Authors: Slavica Arsić, Nataša Kljajić, Mirjana Savić
Format: Article
Language:English
Published: Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2018-12-01
Series:Ekonomika Poljoprivrede (1979)
Subjects:
natural resources, analysis of the development in the number of heads of cattle, dairy products, support of the developmental perspective
Online Access:https://www.ea.bg.ac.rs/index.php/EA/article/view/1069

Internet

https://www.ea.bg.ac.rs/index.php/EA/article/view/1069

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