Evaluación de soya integral cocida y arroz paddy en la alimentación de pollas de levante

Evaluación de soya integral cocida y arroz paddy en la alimentación de pollas de levante

<p>A experiment was conducted to evaluate the effect on growing pullets  (9 to 18 weeks) and from this age to peak produc­tion due to the replacement of 0, 50 and 100 % milo by paddy rice in combina­tion with soybean meal (SBM) or whole cooked  soybean (WCSB) in the diet. De­kalb Warre...

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Bibliographic Details
Main Authors: Avila G. Victoria, López G. Arnobio, Santos V. Eduardo, Saavedra Alba L.
Format: Article
Language:English
Published: Universidad Nacional de Colombia 1987-06-01
Series:Acta Agronómica
Subjects:
dieta
pollas de levante
Dekalb Warren
sorgo
arroz paddy
torta de soya
soya integral cocida
Online Access:http://revistas.unal.edu.co/index.php/acta_agronomica/article/view/15634

Internet

http://revistas.unal.edu.co/index.php/acta_agronomica/article/view/15634

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