Mechanisms underlying the anti-aging activity of bergamot (Citrus bergamia) extract in human red blood cells

Mechanisms underlying the anti-aging activity of bergamot (Citrus bergamia) extract in human red blood cells

Introduction: Aging is a process characterised by a decline in physiological functions. Reactive species play a crucial role in the aging rate. Due to the close relationship between aging and oxidative stress, functional foods rich in phytochemicals are excellent candidates to neutralise age-related...

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Bibliographic Details
Main Authors:	Alessia Remigante, Sara Spinelli, Elisabetta Straface, Lucrezia Gambardella, Marina Russo, Giovanna Cafeo, Daniele Caruso, Giuseppe Falliti, Paola Dugo, Silvia Dossena, Angela Marino, Rossana Morabito
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-06-01
Series:	Frontiers in Physiology
Subjects:	flavonoid fraction bergamot (citrus bergamia) peel and/or juice extract oxidative stress aging red blood cells
Online Access:	https://www.frontiersin.org/articles/10.3389/fphys.2023.1225552/full

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