<b>Evaluation of bisphenol A content in food from lacquered cans</b>

This study describes the migration of bisphenol A from the cans to the food content through experimental tests using internal lacquered cans full of distilled water. Bisphenol A concentrations ranged between 3 and 320 &mu;g.L<sup>-1</sup> and increased with the increment of the stora...

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Bibliographic Details
Main Authors: G.H.M. Biego, A.S.S. Oga, K.D. Yao, L.P. Kouadio
Format: Article
Language:English
Published: Chemical Society of Ethiopia 2010-08-01
Series:Bulletin of the Chemical Society of Ethiopia
Subjects:
Online Access:http://ajol.info/index.php/bcse/article/view/54717