Factors associated with the consumption of ultra-processed food by Brazilian adolescents: National Survey of School Health, 2015
ABSTRACT Objective: To identify the prevalence and factors associated with the consumption of ultra-processed foods by Brazilian adolescents. Methods: The sample was representative of adolescents and participants in the cross-sectional population-based study National Survey of School Health, 2015...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Sociedade de Pediatria de São Paulo
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Series: | Revista Paulista de Pediatria |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-05822022000100420&tlng=en |