The Physicochemical and Nutritional Value of Fresh and Processed <i>Portulacaria afra</i> (Spekboom) Leaves

Wild-growing edible flora should be investigated to improve human food sustainability and security. <i>Portulacaria afra</i> (spekboom) is an undervalued edible succulent plant that thrives in harsh conditions in Southern Africa. This study determined whether the indigenous edible spekbo...

Full description

Bibliographic Details
Main Authors: Zamancwane P. Mahlanza, Maryna de Wit, Arnold Hugo, Alba du Toit
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/13/3/709