Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli

Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli

Abstract Background Methanol has attracted increased attention as a non-food alternative carbon source to sugar for biological production of chemicals and fuels. Moreover, the high degree of reduction of methanol offers some advantages in increasing the production yields of NAD(P)H-dependent metabol...

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Bibliographic Details
Main Authors: Xin Wang, Xuelin Wang, Xiaolu Lu, Chen Ma, Kequan Chen, Pingkai Ouyang
Format: Article
Language:English
Published: BMC 2019-01-01
Series:Biotechnology for Biofuels
Subjects:
Methanol
Synthetic methylotrophic E. coli
Cofactor regeneration
NAD(P)H-dependent chemicals
Online Access:http://link.springer.com/article/10.1186/s13068-019-1356-4

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http://link.springer.com/article/10.1186/s13068-019-1356-4

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