Influence of organic compost treatment on biometric patterns and sensory attributes of fresh green beans (Phaseolus vulgaris L.)

Influence of organic compost treatment on biometric patterns and sensory attributes of fresh green beans (Phaseolus vulgaris L.)

Organic production is nowadays more important for the care of the environment. Therefore, fresh horticultural products such as green beans produced with organic compost are healthier and are influenced by their sensory characteristics. The objective of this research was to evaluate the effect of org...

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Bibliographic Details
Main Authors: Ronald Fernando Rodriguez Espinoza, Juan Manuel Ipanaqué Roña, Dante Daniel Cruz Nieto, Joaquin José Abarca Rodriguez, Yolanda Maricruz Eguilas Caushi, Johnny Mitchell Gomero Mancesidor, Hector Jorge Castro Bartolomé, Nicodemo Crescencio Jamanca-Gonzales, Reynaldo Justino Silva-Paz
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Case Studies in Chemical and Environmental Engineering
Subjects:
Fresh green beans
Organic compost
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Online Access:http://www.sciencedirect.com/science/article/pii/S2666016424000240

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http://www.sciencedirect.com/science/article/pii/S2666016424000240

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