Application of probiotics for sustainable and environment-friendly aquaculture management - A review
AbstractThe sustainable use of scarce natural resources is a significant challenge for the aquaculture industry’s future development. There are several obstacles to future expansion, including problems with fish nutrition and disease management. Aquaculture is a rapidly growing industry that faces c...
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2023-12-01
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| Series: | Cogent Food & Agriculture |
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| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2023.2226425 |