Characterization of Novel <i>Lactobacillus paracasei</i> HY7017 Capable of Improving Physiological Properties and Immune Enhancing Effects Using Red Ginseng Extract

Red ginseng has powerful potential for use as a prebiotic, but its use is limited due to its antibacterial activity. The aim of this study is to present <i>panax ginseng</i>’s endophytic lactic acid bacteria capable to overcome the antibacterial activity of red ginseng and improve their...

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Bibliographic Details
Main Authors: Sung-Joon Mo, Bora Nam, Chu-Hyun Bae, Soo-Dong Park, Jae-Jung Shim, Jung-Lyoul Lee
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/7/4/238