Physicochemical properties of seven outstanding strawberry (Fragaria x ananassa Duch.) varieties cultivated in Cundinamarca (Colombia) during maturation

The strawberry market in Cundinamarca (Colombia) is mainly size driven with no consideration for its maturation state and nutritional quality, wasting therefore, its organoleptic and nutritional potential. For that reason, the physicochemical differences among seven strawberry varieties (Albión, Du...

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Bibliographic Details
Main Authors: Gerhard Fischer, David López-Valencia, Manuel Sánchez-Gómez, John Fabio Acuña-Caita
Format: Article
Language:English
Published: Corporación Colombiana de Investigación Agropecuaria (Corpoica) 2018-02-01
Series:Ciencia y Tecnología Agropecuaria
Subjects:
Online Access:https://revistacta.agrosavia.co/index.php/revista/article/view/848