Pemetaan Ekonomi Kreatif Subsektor Kuliner di Kota Pontianak

This study aims to map the creative economy culinary subsector of Pontianak City in 2017 based on Creative Economy Indonesian Standard Industrial Classification (ISIC) and structure-conduct-performance (SCP) approach. This study also maps the characteristic of creative economy actor culinary subsect...

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Bibliographic Details
Main Authors: Hendarmin hendarmin, Metasari Kartika
Format: Article
Language:Indonesian
Published: Fakultas Ekonomi dan Bisnis, Universitas Tanjungpura 2018-04-01
Series:Jurnal Ekonomi Bisnis dan Kewirausahaan (JEBIK)
Online Access:http://jurnal.untan.ac.id/index.php/JJ/article/view/24578