Chicken Skin Decontamination of Thermotolerant <i>Campylobacter</i> spp. and Hygiene Indicator <i>Escherichia coli</i> Assessed by Viability Real-Time PCR

Chicken Skin Decontamination of Thermotolerant <i>Campylobacter</i> spp. and Hygiene Indicator <i>Escherichia coli</i> Assessed by Viability Real-Time PCR

Thermotolerant <i>Campylobacter</i> spp. are fecal contaminants of chicken meat with serious implications for human health. <i>E. coli</i> is considered as hygiene indicator since, in contrast to <i>Campylobacter</i>. spp., the bacterium is generally present in th...

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Bibliographic Details
Main Authors: Imke F. Wulsten, Maja Thieck, André Göhler, Elisabeth Schuh, Kerstin Stingl
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Pathogens
Subjects:
VBNC
propidium monoazide
qPCR
food safety
<i>uidA</i>
β-glucuronidase
Online Access:https://www.mdpi.com/2076-0817/11/6/706

Internet

https://www.mdpi.com/2076-0817/11/6/706

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