Ellagic Acid Improves Antioxidant Capacity and Intestinal Barrier Function of Heat-Stressed Broilers via Regulating Gut Microbiota

Ellagic Acid Improves Antioxidant Capacity and Intestinal Barrier Function of Heat-Stressed Broilers via Regulating Gut Microbiota

Heat stress (HS) has been revealed to damage the antioxidant system and intestinal barrier function, which greatly threatens poultry production. The present study investigated the effects of dietary ellagic acid (EA) on the antioxidant system, gut barrier function, and gut microbiota of heat-stresse...

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Bibliographic Details
Main Authors: Tai Yang, Bifan Liu, Yujie Wang, Xiangying Huang, Zhaoming Yan, Qian Jiang, Qinghua Chen
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Animals
Subjects:
ellagic acid
heat stress
broilers
intestinal microbiota
growth performance
antioxidant system
Online Access:https://www.mdpi.com/2076-2615/12/9/1180

Internet

https://www.mdpi.com/2076-2615/12/9/1180

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