Development and characterization of symbiotic microcapsules to enhance the viability of probiotic under stressed conditions
ABSTRACTIn the present research, the survival and sustainability of a Lactobacillus rhamnosus probiotic has been investigated with regard to the prebiotic impact of introducing two different kinds of onion (Allium cepa L.) peel extract to probiotic microcapsules. Effective inclusion of red and white...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2023-12-01
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Series: | International Journal of Food Properties |
Subjects: | |
Online Access: | https://www.tandfonline.com/doi/10.1080/10942912.2023.2254521 |