Region and Crop Type Influenced Fungal Diversity and Community Structure in Agricultural Areas in Qinghai Province

Region and Crop Type Influenced Fungal Diversity and Community Structure in Agricultural Areas in Qinghai Province

The differences in soil fungal communities in four agricultural areas growing wheat (<i>Triticum aestivum</i>), rapeseed (<i>Brassica napus</i>), and barley (<i>Hordeum vulgare</i>) in the Qinghai Province, namely the Dulan (DL), Gonghe (GH), Huzhu (HZ), and Daton...

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Bibliographic Details
Main Authors: Lianyu Zhou, Xuelan Ma, Longrui Wang, Wenjuan Sun, Yu Liu, Yun Ma, Huichun Xie, Feng Qiao
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Agriculture
Subjects:
agricultural soil
fungal diversity
fungal community
crop type
region
soil physicochemical properties
Online Access:https://www.mdpi.com/2077-0472/14/1/6

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https://www.mdpi.com/2077-0472/14/1/6

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