Optimizing Food Waste Composting Parameters and Evaluating Heat Generation

The optimal initial moisture content and seeding proportion with mature compost (microbial inoculant) during food waste composting were investigated. This involved six different moisture contents (42%, 55%, 61%, 66%, 70%, and 78%) and four different mature compost seeding amounts (0%, 10%, 20%, and...

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Bibliographic Details
Main Authors: Chin Ko Yeh, Chitsan Lin, Hsueh Chen Shen, Nicholas Kiprotich Cheruiyot, Mary Ellen Camarillo, Chung Lung Wang
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/10/7/2284