Electrocoagulation treatment of swine slaughterhouse wastewater: effect of electrode material
A slaughterhouse is one of the main sources of wastes in meat establishments where animals are killed for consumption as food products. Slaughtering animal processing industries generate a large volume of wastewaters containing very high concentrations of organic matter. In this study, the effect of...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2019-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2019/43/e3sconf_icwree18_00020.pdf |