Chemical Composition of the Fruits of Several Apple Cultivars Growth as Biological Crop
<div>To obtain a better quality of fruits and to adapt to the requirements of consumers needs, the researchers regard the content of fruits attentively, especially the content of sugar, vitamins and mineral substances. The aims of the research were to test ten apple cultivars from the poin...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2009-11-01
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| Series: | Notulae Botanicae Horti Agrobotanici Cluj-Napoca |
| Online Access: | http://www.notulaebotanicae.ro/index.php/nbha/article/view/3465 |