Formulation of Biscuits Fortified with a Flour Obtained from Bergamot By-Products (<i>Citrus bergamia</i>, Risso)

Bergamot belongs to the Rutaceae family and is a typical fruit grown principally in the province of Reggio Calabria (South Italy). Nowadays, its industrial use is mostly related to the extraction of the essential oil contained in the flavedo but also to a lesser extent the extraction of the juice (f...

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Bibliographic Details
Main Authors: Valeria Laganà, Angelo Maria Giuffrè, Alessandra De Bruno, Marco Poiana
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/8/1137