Dietary synbiotic supplementation improves the growth performance, body antioxidant pool, serum biochemistry, meat quality, and lipid oxidative stability in broiler chickens

Dietary synbiotic supplementation improves the growth performance, body antioxidant pool, serum biochemistry, meat quality, and lipid oxidative stability in broiler chickens

The present study investigated the effects of Lactobacillus acidophilus (LBA) and mannan-oligosaccharides (MOS) supplementation on the production performance, serum biochemistry, antioxidant profile, health indices, meat quality, and lipid oxidative stability of broiler chicken. A total of 252 comme...

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Bibliographic Details
Main Authors: Kapil Dev, Nasir Akbar Mir, Avishek Biswas, Jyoti Kannoujia, Jubeda Begum, Rajiv Kant, Asitbaran Mandal
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2020-09-01
Series:Animal Nutrition
Subjects:
Lactobacillus acidophilus
Manann-oligosaccharide
Broiler chicken growth
Antioxidant pool
Meat quality
Serum biochemistry
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654520300354

Internet

http://www.sciencedirect.com/science/article/pii/S2405654520300354

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