Study of total microbial count, coliform contamination, and the antibiotic resistance pattern of Escherichia coli strains in shrimp supplied in Kerman City
Shrimp, a valuable marine protein source, was assessed for microbial quality in Kerman stores over a 3-month period during fall 2021. Aerobic mesophilic bacteria, coliforms, fecal coliforms, and Escherichia coli were quantified in 21 raw shrimp samples. Additionally, antibiotic resistance profiles o...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | fas |
Published: |
Islamic Azad University, Tabriz Branch
2024-08-01
|
Series: | Bihdāsht-i Mavādd-i Ghaz̠āyī |
Subjects: | |
Online Access: | https://sanad.iau.ir/journal/jfh/Article/968791 |