Study of total microbial count, coliform contamination, and the antibiotic resistance pattern of Escherichia coli strains in shrimp supplied in Kerman City

Shrimp, a valuable marine protein source, was assessed for microbial quality in Kerman stores over a 3-month period during fall 2021. Aerobic mesophilic bacteria, coliforms, fecal coliforms, and Escherichia coli were quantified in 21 raw shrimp samples. Additionally, antibiotic resistance profiles o...

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Bibliographic Details
Main Authors: Faezeh Fatehi, Mahboobe Bagheri, Amir Sattari
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2024-08-01
Series:Bihdāsht-i Mavādd-i Ghaz̠āyī
Subjects:
Online Access:https://sanad.iau.ir/journal/jfh/Article/968791