Near infrared spectroscopy: a method for the monitoring and management of the commercial exploitation of the brown mussel (Perna perna) in southeastern Brazil
Perna perna (Linnaeus, 1758) is one of the most commercialized mollusk species in Brazil. The individuals with a shell length of at least 50 mm are considered to be adults and suitable for commercialization and human consumption. However, the lack of control over the size of extracted mussels is a r...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2023-06-01
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| Series: | Frontiers in Marine Science |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fmars.2023.1192024/full |